pancake recipe

pancake recipe

pancake recipe


2 cups flour
4 tablespoons sugar
4 teaspoons baking powder
1/4 teaspoon baking powder
1/2 teaspoon salt
1 3/4 cup milk
4 tablespoons melted unsalted butter
2 teaspoons vanilla essence
1 large egg

pancake recipepancake recipe


1. Combine flour, sugar, baking powder, baking soda, and salt in a large bowl.
Make a well in the center and add milk, melted butter, vanilla extract, and eggs.
Adjust the thickness of the dough with milk if necessary and stir the dough until smooth (some lumps are fine).
Preheat a nonstick skillet or griddle over medium-low heat and lightly brush with butter.
Pour 1/4 cup of batter per pancake and mix until smooth. 6. Cook until the top is golden brown and bubbly, then flip and cook the other side.
Serve with your favorite toppings.

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