Crockpot Garlic Parmesan Chicken Pasta
Ingredients:
1 (12 oz) bottle Buffalo Wild Wings Parmesan Garlic Sauce
2 lbs boneless skinless chicken breasts
1 cup milk
8 oz cream cheese (cut into blocks)
grated 1 cup parmesan cheese
12 oz pasta
Crockpot Garlic Parmesan Chicken Pasta
Instructions:
Place chicken in bottom of casserole dish. Pour the entire bottle of Parmesan garlic sauce over the chicken.
Add milk to the Parmesan Garlic Sauce bottle and shake.
Add milk and remaining sauce to crockpot.
Add cream cheese cut into blocks. Add the
Parmesan cheese, mix and coat the chicken.
Cook on low for 3-4 hours or on high for 2-3 hours.
Shred the chicken with two forks, return to the pot, and mix with the sauce.
Boil the pasta according to the package and add it to the pot. Stir and enjoy