Strawberry Cheesecake Bars

Strawberry Cheesecake Bars

Introduction

Strawberry Cheesecake Bars are a delightful dessert that layers a buttery biscuit crust, a smooth and creamy cheesecake filling, and a vibrant strawberry topping. Fresh, sweet, and slightly tangy, this dessert is perfect for celebrations, afternoon treats, or anytime you want an elegant yet comforting sweet bite.

Ingredients:

For the Crust:

• Digestive biscuits or graham crackers, crushed

• Melted butter

For the Cheesecake Filling:

• Cream cheese, softened

• Sugar

• Eggs

• Vanilla extract

• Heavy cream or sour cream

For the Strawberry Topping:

• Fresh strawberries, sliced

• Sugar

• Lemon juice

Strawberry Cheesecake Bars

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Instructions:

1. Preheat the oven to 180°C (350°F).

2. Mix crushed biscuits with melted butter and press firmly into a lined baking pan.

3. Beat cream cheese with sugar until smooth. Add eggs, vanilla, and cream; mix well.

4. Pour the cheesecake mixture over the crust.

5. Bake for 35–40 minutes, until just set. Let cool completely.

6. In a saucepan, cook strawberries with sugar and lemon juice until slightly thickened.

7. Spoon the strawberry topping over the cooled cheesecake.

8. Refrigerate for at least 4 hours before slicing into bars.

Conclusion

Strawberry Cheesecake Bars are creamy, refreshing, and beautifully layered with flavor and texture. The combination of rich cheesecake and fresh strawberries makes this dessert irresistible and perfect for any occasion. Serve chilled and enjoy a sweet, fruity finish that everyone will love.