Cheesy Tater Tot Casserole

Cheesy Tater Tot Casserole

Introduction

Cheesy Tater Tot Casserole is the perfect comfort-food bake—crispy golden tater tots layered with creamy sauce, melted cheese, and savory flavors all in one dish. It’s warm, hearty, and loved by both kids and adults. Whether served as a cozy family dinner, a potluck favorite, or a weekend indulgence, this casserole delivers maximum satisfaction with minimal effort. The combination of crispy potatoes and gooey cheese makes it irresistibly delicious.

Ingredients

• 1 (32 oz / 900 g) bag frozen tater tots

• 2 cups shredded cheese (cheddar, mozzarella, or a blend)

• 1 cup sour cream OR cream of chicken/mushroom soup

• ½ cup milk or heavy cream

• 1 small onion, finely diced (optional)

• 2 cloves garlic, minced

• 1 cup cooked ground beef, sausage, bacon, or chicken (optional)

• 1 cup frozen peas or corn (optional)

• 1 tsp paprika

• 1 tsp black pepper

• Salt to taste

• Fresh parsley for garnish

Cheesy Tater Tot Casserole

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Instructions

1. Prepare the Base

1. Preheat oven to 400°F (200°C).

2. In a bowl, mix sour cream (or soup), milk, garlic, paprika, salt, and pepper.

3. Stir in cooked meat and vegetables if using.

4. Spread this mixture evenly in the bottom of a baking dish.

2. Add the Tater Tots

1. Arrange tater tots in a single layer over the creamy mixture.

2. Sprinkle half of the shredded cheese on top.

3. Bake

1. Bake uncovered for 25–30 minutes, until tots become golden and crispy.

4. Add Final Layer of Cheese

1. Sprinkle remaining cheese on top.

2. Return to the oven for 8–10 more minutes, or until fully melted and bubbly.

5. Garnish

• Sprinkle chopped fresh parsley before serving.

Conclusion

Cheesy Tater Tot Casserole is a crowd-pleasing comfort dish that’s creamy, crispy, and packed with flavor. Its simplicity and flexibility make it perfect for busy weeknights or casual gatherings. Whether you customize it with meats, veggies, or extra spices, the result is always satisfying. Serve it warm and enjoy the irresistible combination of golden potatoes and melted cheese.