Cheesy Shrimp Tortellini Alfredo Skillet
Ingredients
1 pound package of cheese tortellini pasta, boiled and drained
1 pound large shrimp, peeled and deveined
3 tablespoons salted butter
1 Roma tomato, diced
2 basil leaves
2 cloves garlic, chopped
1 tablespoon all-purpose flour
1/2 cup heavy cream
1/4 cup grated Parmesan cheese
Season with salt and pepper
Cheesy Shrimp Tortellini Alfredo Skillet
Directions
Heat butter in a large frying pan over medium heat. Melt it.
Add shrimp and cook until no longer transparent, about 2 to 3 minutes.
Add the diced tomatoes, basil, and cloves and mix. Fry the
for 1-2 minutes, then add the flour and stir.
Once the flour is completely mixed, add the cream and Parmesan cheese.
Add cheese tortellini and stir. Throw it on the court.
Serve with grated Parmesan cheese and chopped basil.