Baked Cheesy Chicken with Onion Gravy

Introduction

Baked Cheesy Chicken with Onion Gravy is a comforting, oven-baked dish featuring juicy chicken breasts smothered in a rich, savory onion sauce and topped with melted cheese. Golden on top and tender inside, this recipe is perfect for cozy family dinners when you want something hearty, flavorful, and easy to prepare.

Ingredients:

Chicken breasts (boneless or bone-in)
Olive oil or butter
Onions, thinly sliced
Garlic, minced
Chicken broth
Mozzarella or cheddar cheese, shredded
Paprika
Black pepper
Salt
Dried thyme or parsley
Optional: a splash of soy sauce or Worcestershire sauce

Baked Cheesy Chicken

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Instructions:

Preheat the oven to 190°C (375°F).
Season the chicken with salt, pepper, and paprika.
In a pan, sauté onions in olive oil or butter until soft and caramelized. Add garlic and cook briefly.
Pour in chicken broth (and soy/Worcestershire if using) and simmer for a few minutes.
Place the chicken in a baking dish and pour the onion gravy over it.
Cover with foil and bake for 30–35 minutes.
Remove foil, sprinkle cheese on top, and bake uncovered for 10–15 minutes until golden and bubbly.
Garnish with parsley and serve hot.

Conclusion

Baked Cheesy Chicken with Onion Gravy is a rich and satisfying dish that combines tender chicken, deep onion flavor, and gooey melted cheese. Perfect with mashed potatoes, rice, or crusty bread, it’s a comforting recipe that turns simple ingredients into a warm, home-style meal everyone will love.