Brownie BOMB Bars

Components:

Backside Layer

1 container Brownie mix (follow container preparation completely and for cooking instances.)
2 huge Eggs
1/four Vegetable Oil
1/4 Water

Middle layer

1 Jar (198 g) Jet-Puffed Marshmallow Crème

Pinnacle Layer

2 Cups Semi-candy chocolate chips
1 Cup Peanut Butter
Three Cups Rice Krispies

How to Make Brownie BOMB Bars:

Spray a 9×thirteen pan with cooking spray.
Bake muffins as directed on container and permit to completely cool.
Unfold Jet-Puffed Mallow Crème.
Place Chocolate chips and peanut butter in a medium-sized microwave bowl and microwave till well combined stopping at 1-minute durations.
Once melted stir in Rice Krispies and spread flippantly over mallow crème.